When two legendary families of Italian hospitality come together, it’s the beginning of a beautiful story. Our new beachside locale Da Giacomo al Lago is the perfect marriage between the fabled fish dishes of Da Giacomo Milano and the views of the lake’s ever-changing scenes from Grand Hotel Tremezzo. At mid-day, raw fish is the star of the menu, along with a medley of classic favorites – perfect for a light lunch by the pool. And after the sun sets, the moon mingles with our twinkling lights on the water and Da Giacomo al Lago delights our guests with the maestro’s signature creations paired with a carefully curated list of fine wines.

The who’s who and who’s new of Milan have flocked to Da Giacomo Milano for iconic seafood and fish dishes for more than sixty years. Now led by the third generation of this culinary dynasty, the focus is still on what founder Giacomo Bulleri called “food that feels like family”: simple, yet sophisticated dishes that honor Italian culinary tradition and avail of only the freshest of ingredients. The legend continues, at Da Giacomo al Lago…